As we reflect on the evolving landscape of agriculture and food, it becomes increasingly clear that this industry is, at its core, a people business. From the hands that sow seeds to those that manage supply chains and innovate sustainable practices, people are the heart of every process that brings food from the farm to our tables.
However, the agriculture and food sectors face a critical challenge: ensuring that the workforce not only reflects the diversity of our society but also embraces intercultural competency as a fundamental skill. This means recognizing and valuing the unique perspectives that individuals from various backgrounds bring to the table. As leaders in this space, we can no longer afford to be silent on matters of diversity and inclusion. These principles are not just buzzwords – they are essential to the growth, sustainability, and innovation of our industry.
Recent data underscores the demographic shifts within our industry. According to the USDA, women now make up 36% of U.S. farmers, and the number of farmers of color is steadily increasing, although they still represent a small fraction of the total. Additionally, a 2023 report by the Food and Agriculture Organization highlights that globally, youth and underrepresented communities are playing a more significant role in food systems than ever before. Yet, despite this growing diversity, leadership and decision-making roles remain largely homogenous.
This disparity is not just a statistical concern; it’s a missed opportunity. Representation matters – when individuals see themselves reflected in leadership and decision-making roles, it fosters a sense of belonging and inspires the next generation of agricultural professionals. But representation alone is not enough. We must also value and integrate diverse contributions, understanding that innovation flourishes when we incorporate a broad range of experiences and perspectives.
As we move forward, let us not only recognize the growing diversity within our industry but actively work to ensure that these diverse voices are heard, valued, and empowered to shape the future of agriculture and food. Together, we can build an industry that truly reflects the richness of the people it serves and that thrives on the contributions of all.
Dr. Stephon D. Fitzpatrick
Executive Director, Together We Grow
This message was included in Together We Grow’s September newsletter. Subscribe to the monthly newsletter.